Cauliflower and greens bowls with creamy sweet and spicy tomato dressing

Salad:

8 cups Leafy greens

1 cup green onion

Chopped or minced medium size cauliflower

1/4 cup cilantro

3/4 cup chopped asparagus

1/2 cup sprouts

1/4 cup cucumber

Dressing:

1.5 cups tomatoes

2 dates

1 tsp ginger

1/2 tsp chili pepper flakes

3 garlic cloves

1/2 tsp Atlantic dulse flakes

Juice of 1 orange

Add all to small blender and mix until creamy